Hampshire market

Wednesday, 21 April 2010
It's hard to get fresh fish where I am so imagine my delight when I saw a fishmonger setting up shop at our weekly market. The seabass I bought from him was hauled in the night before.


No, the prawns weren't painted green. It was a reflection from the signboard.

I've bought croissants and bread from Town Mill Bakery at the market before which L loved. Robin, the owner was kind enough to sneak a couple more into our paper bag. I couldn't resist the bread stick which L promptly wolfed down. Check out these goodies below. Oh and he is the guy to go to if you want to know more about medieval England. I would've gladly graduated with a history degree, instead of the useless pyschology major if my professor was this passionate and interesting about the topic.

Robin the baker




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